How Dietary Antioxidants Protect the Heart, Brain, and Body?
Every cell in our body burns oxygen to create energy — just as fire burns fuel to create heat. But […]
Every cell in our body burns oxygen to create energy — just as fire burns fuel to create heat. But […]
Emerging evidence reinforces what longtime folk wisdom already suggested: consuming plenty of fruits and vegetables isn’t just good for general
Alpha-gal syndrome is an allergy caused by tick bites. When certain ticks bite humans, they can trigger our body to
Fasting during Navratras (the nine nights of Devi worship) is often approached as a spiritual discipline, but modern science and
Pulses like lentils, chickpeas, mung beans, and rajma are dietary pillars across India—protein-rich, fibre-loaded, and packed with phytonutrients. Yet, they
LDL size matters less than LDL amount, and dietary saturated fat matters more than egg cholesterol. For Indians navigating rising
Turmeric’s active compound, curcumin, long familiar in Indian kitchens, has been rigorously studied for its anticancer properties, especially when applied
For decades, pharmaceutical research has pursued the dream of “magic bullets”—single molecules aimed at single disease targets. But chronic illnesses
In 1903, Thomas Edison famously predicted that the “doctor of the future will give no medicine, but will interest their
Physical inactivity may not top current global rankings of the biggest risk factors for death or disability—but that doesn’t diminish